Make every bite count during National Bread Month
Join the American Bakers Association to celebrate the power of grains in November.
NUTRITIOUS
Nutrient-dense grain foods like bread are an important source of fiber, B vitamins, and minerals.
VERSATILE
Both whole and enriched breads fit into every meal, are convenient, economical, and most important, taste great.
AFFORDABLE
Stock up on your favorite enriched and whole grain breads when they are on sale. Freeze the extra to keep it fresh and tasty.
Commercial baking creates jobs, feeds communities, and brings Americans together. Find out how baking feeds America.
BAKING THE WORLD A BETTER PLACE
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SHARE THE LOVE
Use ABA’s toolkit to help celebrate Bread Month and use the shared #BreadMonth.
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BREAD HISTORY
Bread has been made using a variety of ingredients and methods throughout the world.