Make every bite count during National Bread Month
Join the American Bakers Association to celebrate the power of grains in November.
NUTRITIOUS
Nutrient-dense grain foods like bread are an important source of fiber, B vitamins, and minerals.
VERSATILE
Both whole and enriched breads fit into every meal, are convenient, economical, and most important, taste great.
AFFORDABLE
Stock up on your favorite enriched and whole grain breads when they are on sale. Freeze the extra to keep it fresh and tasty.
BAKING THE WORLD A BETTER PLACE
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RECIPES FOR SUCCESS
Check out MyPlate Kitchen to find bread-centric recipes to help with healthy meal planning, cooking, and grocery shopping.
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SHARE THE LOVE
Use ABA’s toolkit to help celebrate Bread Month - use the shared #BreadMonth.
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BREAD HISTORY
A major food since prehistoric times, bread has been made in various forms using a variety of ingredients and methods throughout the world.